Prairie Natural Appletini

2 oz     Prairie Organic Vodka

2 oz     Fresh Apple Cider (we used Seedling Apple Cider from a local farmer)

¼ oz   Fresh Lemon Juice

½ oz   *Simple Syrup

Shake with ice and strain over fresh ice. Garnish with an apple slice or cinnamon stick.

*Simple Syrup  = 1 part water & 2 parts organic cane sugar (we use Turbinado) brought to a boil in a sauce pan and cooled

Prairie Chaitini (100% organic martini)

1 part      Prairie Organic Vodka

2 parts    Original Oregon Chai

1 part      Vanilla Silk Soymilk

Prairie Baked Apple Martini

1 part        Prairie Organic Vodka

2 parts      Spiced Apple Cider

½ part      Phillips Apple Brandy

½ part      Creamer

2 spoons   Brown Sugar

Shake well with ice and strain in martini glass.  Garnished with cinnamon stick and brown sugar around rim of glass.

Prairie Tartini

2 oz         Prairie Organic Vodka

2 oz         Honey-Rhubarb Simple Syrup

4 oz         Soda

Shake with ice and strain over fresh ice in a tall glass. Fill the rest of the glass with soda water.

Prairie Bootleg
Bootleg Mix:

In a blender combine the following:

2 – 12 oz     Cans of frozen lemonade (organic if possible)

1 – 12 oz     Can of frozen limeade (organic if possible)

1 cup          Finely minced, fresh organic mint leaves

1 cup          Simple syrup (1 part water & 2 parts organic cane sugar, brought to a boil in a sauce pan and cooled).

Blend together, place it bottle or pitcher and let sit in fridge for an hour or two

Prairie Bootleg:

Fill a tall glass with ice, add 1 oz bootleg mix (stir or shake first), 1 oz Prairie Organic Vodka, fill with charged/sparkling water, stir and enjoy. <Yields approximately about 30 servings>

Prairie Cucumber Mintini

2 oz         Prairie Organic Vodka

1 oz         Pressed Apple Juice

¼ oz       Simple Syrup

2 in.       Fresh Cucumber, peeled and chopped

7             Fresh Mint Leaves

In a mixing glass, muddle cucumber and mint. Add remaining ingredients and shake vigorously over ice. Fine strain into a chilled cocktail glass and garnish with a cucumber wheel float.

Prairie Lemon Basiltini

2 oz         Prairie Organic Vodka

1 oz         Fresh Squeezed Lemon Juice

1 oz         Simple Syrup

4             Basil Leaves

Bruise Basil Leaves, add remaining ingredients, shake and strain into martini glass.

Prairietini

4 parts        Prairie Organic Vodka

Pour Prairie into a shaker over ice and strain into a chilled martini glass. Garnish with three organic olives.

Prairie Mary

2 parts       Prairie Organic Vodka

½ cup        Tomato juice

                    A squeeze of fresh lemon juice

                    Worcestershire sauce to taste

                    Hot sauce to taste

Mix Prairie, tomato juice, a squeeze of fresh lemon, Worcestershire sauce, and hot sauce into a shaker, shake over ice and pour mixture (including ice) into a highball. Garnish with a celery stick or any of your favorite organic fixings.

Red Hawk

2 parts        Prairie Organic Vodka

2 parts        Pomegranate juice

                     A squeeze of fresh lemon juice

Shake over ice and strain into a martini glass. Garnish with a fresh mint leaf.

Tallgrass Tea

3 parts       Prairie Organic Vodka

4 parts       Green tea

1 T               Sugar

2 T              Fresh lemon juice

Shake over ice and strain into a sugar-rimmed martini glass.